Pots, Pans and Dutch Ovens
8.5X4.5 CT IRON LOAF PAN
Porcelain enamel coated cast-iron dutch oven. 6 quart capacity, 10.75" in diameter, 4.5" in depth. The knob is oven safe to 500 deg. F. It can be used on gas, electric, ceramic, and induction cooktops as well as in the oven. Limited lifetime warranty.
Porcelain enamel coated cast-iron dutch oven. 6 quart capacity, 10.75" in diameter, 4.5" in depth. The knob is oven safe to 500 deg. F. It can be used on gas, electric, ceramic, and induction cooktops as well as in the oven. Limited lifetime warranty.
Lodge is electrostatically coated with a proprietary vegetable oil and cured at high temperatures to allow the oil to deeply penetrate the surface of the cast-iron. Natural sand mold surface is ideal for our new, seasoned, ready-to-use finish. Sturdy, integral, ovenproof handle and assist handle provide lifelong durability. Tightly controlled metal chemistry and exacting mold tolerances deliver consistent product for even heating and superior cooking performance. Official equipment of Boy Scouts of America, this portable camp stove is the pot that does it all. Flanged lid for hot coals inverts for use as griddle. Integral legs on oven for campfire and fireplace cooking.
Lodge is electrostatically coated with a proprietary vegetable oil and cured at high temperatures to allow the oil to deeply penetrate the surface of the cast-iron. Natural sand mold surface is ideal for our new, seasoned, ready-to-use finish. Sturdy, integral, ovenproof handle and assist handle provide lifelong durability. Tightly controlled metal chemistry and exacting mold tolerances deliver consistent product for even heating and superior cooking performance. Official equipment of Boy Scouts of America, this portable camp stove is the pot that does it all. Flanged lid for hot coals inverts for use as griddle. Integral legs on oven for campfire and fireplace cooking.
Lodge is electrostatically coated with a proprietary vegetable oil and cured at high temperatures to allow the oil to deeply penetrate the surface of the cast- iron. Natural sand mold surface is ideal for our new, seasoned, ready-to-use finish. Sturdy, integral, ovenproof handles provide lifelong durability. Tightly controlled metal chemistry and exacting mold tolerances deliver consistent product for even heating and superior cooking performance. Features cool-grip spiral handle on bail.
Cast-iron construction provides even heat distribution for best cooking results and adds nutrition and flavor to food. Extremely durable and easy-to-clean. Dutch oven with cast-iron lid. Natural finish. 5 quart, 10-1/4" diameter, depth 4".